APPLE CIDER VINEGAR with Ginger, Garlic, Lemon, Fenugreek & Honey raw, with the Mother Unfiltered,
Unpasteurized – Brain Functioning
DIRECTIONS FOR USE :
Add one table-spoonful of apple Cider Vinegar to one glass of water to be taken two times a day before food.
Ass 1/2 teaspoon to your salads.
Apple Cider Vinegar consists of 100% natural apple cider vinegar, ginger, garlic, Lemon, Fenugreek & honey.
No Artificial Preservatives or colors are used.
The cloudy sediment at the bottom is the mother.
Shake well before use. May be mixed with water or juice.
Lower blood sugar level. Improves heart disease risk. Improves Lowers blood pressure. Helps treat chronic indigestion. controls cholesterol.
Improves brain functioning and protects against Alzheimer disease. Relieves bloating, gas and acid reflux. Help in weight loss.
HOW TO USE? :Add one tablespoon to one glass of water and take two times a day.
Store in a cool place
Best before 2 years from the Date of Packaging
Per 100g (approx)
|1||Energy (by Calculation)||Kcal/100g||28.35|
|2||Carbohydrate (By Difference)||g /100g||5.7|
|3||Total Fat||g /100g||0.31|
|4||Protein (N x 6.25)||g /100g||0.69|
|5||Dietary Fiber||g /100g||1.51|
|6||Total Sugar||g /100g||BDL(DL:1.0)|
|7||Sodium as Na||mg/100g||215|
|8||Calcium as Ca||mg/100g||531|
|9||Iron as Fe||mg/100g||2.50|